Zeppo

Okay, I assume this means “yes”.

Also, these repeated comments saying things are “fake news” or mocking people like “do you really believe that?” is how propaganda trolls act. Trying to make it seem like someone just just foolish for believing journalism, and claiming that news sources simply fabricate entire stories. Are we supposed to think that Reuters or the BBC are unreliable but some random person on Lemmy is trustworthy? Trust me, we’ve heard enough of the “fake news” idiocy from our president and conservative dimwits online in the past 10 years. If they don’t like something because it makes them look bad or challenges their beliefs, it’s FAEK or a conspiracy against them.

I notice that you aren’t answering the question.

Oh, I see. Just an idea. I was wondering if maybe they’d block or redirect you.

The prices vary based on how much usable meat there is in the cut vs. bones, and how much work went into cutting it. Wings are mainly bones for instance. It can also be how fast it sells, so the risk the packages will spoil before they’re sold and what quantities they order or produce it in.

You can go to grocery store sites and set your location to a specific store, and look up items.

Anyway I looked it up at my local Walmart (Arizona, US) and boneless breasts are $2.69 a lb, boneless skinless thighs, 3.49, and wings, $1.19 a lb. Ten lbs of chicken leg quarters, $6.50. So it doesn’t seem to have gone up a lot.